Jamie Oliver launches Jamie’s Italian in Montenegro’s Porto Montenegro

Join us for handmade pasta, fresh seafood, vibrant salads, authentic pizzas, and irresistible desserts. Enjoy a true Italian feast in the heart of Porto Montenegro,” Oliver shared on his page

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Foto: Shutterstock

Globally renowned British chef Jamie Oliver has officially launched his famous restaurant brand, Jamie’s Italian, in Montenegro. The new venue is now open in Boka Place, the contemporary urban quarter of Porto Montenegro—an upscale marina that is fast becoming a regional hub for fine dining, shopping, and healthy living on the Adriatic coast.

“Montenegro, we’ve arrived! Join us for handmade pasta, fresh seafood, vibrant salads, authentic pizzas, and irresistible desserts. Enjoy a true Italian feast in the heart of Porto Montenegro,” Oliver shared on his official Facebook page, alongside a video announcing the restaurant opening.

foto: Shutterstock

Jamie’s Italian is an internationally recognized restaurant chain that celebrates traditional Italian cuisine, with a strong focus on fresh ingredients, handmade pasta, and sustainable gastronomy. Established in 2008, the brand aims to deliver a warm, family-friendly, and accessible culinary experience inspired by Italian heritage.

The new restaurant is located in Boka Place, the latest development phase of Porto Montenegro—a luxury marina and residential village in Tivat. This multifunctional complex integrates living spaces with retail, dining, and wellness amenities, forming part of a wider investment cycle positioning Tivat as a leading lifestyle destination in the region.

For Montenegro, the opening of Jamie’s Italian marks another milestone in its growing reputation on the global luxury tourism and culinary map. It also signals a significant boost to the local gastronomic scene, fueled by the international acclaim and influence of Jamie Oliver in the hospitality industry.